
13 Key Principles
We will strictly adhere to the following methods
- Only ultra-fine particle henna is used.
- Only fresh henna is used (within two weeks after opening).
- Henna with a high content of naphtoquinone and Lawsonia is used.
- Pure water is used to dissolve the henna.
- Henna is applied generously and without gaps.
- Henna is allowed to oxidize by resting (Indigo-infused henna is used without resting).
- The scalp and hair are cleaned with microbubble washing.
- 100% rose oil is applied to the hair.
- A treatment is applied to the hair ends (to prevent roughness).
- Warm henna is applied.
- The waiting time is spent warming up with a high-efficiency far-infrared heater.
- Hair is rinsed with 100% amino acid shampoo.
- The scalp is shampooed twice to prevent itching.
Microbubble cleaning
Penetrates with far-infrared rays
Evenly warms the entire head with a high-efficiency far-infrared heater, ensuring better color absorption

Henna dyes effectively with pure water
We use pure water that has been purified to remove chlorine, minerals, and impurities to mix the henna, ensuring it dyes effectively.

Let it sit and warm it up
Hena is oxidized (reacted with oxygen) for over an hour and carefully warmed with a heater, allowing the color to set deeply into the hair.

Heating further enhances the color absorption
We only use authentic henna
Due to a shortage of the highest quality henna from India (Rajasthan), counterfeit products are being widely circulated. It is said that counterfeit henna is especially common in the Asian market.
What is the counterfeit henna?
- Old henna mixed with chemical dyes
- Weeds mixed with chemical dyes
The Quality of Our Henna
Fresh, Top-Grade AAA Quality
Using Ultra-Fine Powdered Henna
There are 10 grades of henna quality, ranging from H to AAA.
Our henna is of the highest AAA grade.
It contains three times the usual concentration of lawsone (the main herbal ingredient), is twice as fine, and has almost zero impurities.
Sourced from Rajasthan, known for its highest quality henna. Carefully selected leaves are chosen based on soil quality and harvest timing. Ultra-fine milling enhances its penetration power.
Over 50 years of trading experience and quality checks through analysis
Inspected by a testing agency.
Analysis conducted by the Japan Food Research Laboratories (JFRL).
Confirmed safe through acute oral toxicity and primary skin irritation tests.
Analysis results: No detection of para-aminophenol or para-phenylenediamine using high-performance liquid chromatography (HPLC).